Terrazza Menu
Introducing Terrazza, a culinary gem nestled at 372 Harbord St, Toronto. This charming restaurant captivates with its stunning decor and warm ambiance, creating the perfect setting for any dining occasion. Guests rave about the extraordinary food—from handcrafted pizzas and mouth-watering pastas to flavorful salads, there's something for everyone.
- Exceptional Quality: Each dish bursts with flavor, with many patrons noting that the pasta is particularly outstanding.
- Value for Money: The lunch deal priced at just $25 offers an appetizer, pasta, and dessert—an unbeatable value for high-quality dining.
- Inviting Atmosphere: The cute patio adds a relaxed vibe, ideal for enjoying a meal with family or friends.
- A+ Service: Attentive staff ensure a delightful experience, making every visit memorable.
Whether you seek comfort food or a casual meal, Terrazza promises an unforgettable dining experience.
appetizers
SOUP
Ask your server mp
GARLIC BREAD
Toasted ciabatta brushed with garlic oil
BRUSCHETTA
Toasted ciabatta brushed with garlic oil, tomato, basil
ARANCINI
Lightly fried rice balls, stuffed with mozzarella, served with tomato sauce
EGGPLANT FRITTI
Lightly fried with whipped ricotta, basil, tomato sauce
MUSSELS
Sauteed in a garlic white wine sauce
POLENTA FRIES
Lightly fried, served with aioli
SHRIMP ROSE
Sauteed in a garlic rose sauce
SHRIMP PERNOD
Sauteed with green pepper corns, leeks, sundried tomatoes, white wine & splash of cream
FRIED CALAMARI
Lightly fried, served with aioli
GRILLED CALAMARI
Grilled, topped with a fresh tomato salsa & balsamic glaze
LA FAMIGLIA
Selection of Italian cheeses, grilled veg, dates, walnuts & honey
CAESAR
Romaine, croutons, parmesan, pancetta, homemade caesar dressing
HOUSE
Mixed greens, cucumber, red onion, carrots, red pepper, tomatoes, olive oil & balsamic dressing
ARUGULA
Arugula, pear, walnuts, parmesan, oil & lemon dressing
CAPRESE
Tomato, bocconcini, basil, olive oil, balsamic reduction
WINTER
Mixed greens, roasted beets & squash, goat cheese, citrus dressing
salads
pasta
TOMATO
Linguine with fresh tomatoes & garlic
AGLIO E OLIO
Linguine sauteed with olive oil & garlic
PENNE ALLA VODKA
Penne in a vodka rose sauce with garlic & crispy bacon
SPINACH PESTO
Farfalle in a creamy spinach pesto sauce, topped with pancetta
BOLOGNESE
Tortiglioni with meat sauce
GNOCCHI
Gnocchi in a creamy gorgonzola sauce
MUSHROOM
Penne with mushrooms, sauteed with garlic, in a white wine cream sauce
MUSSELS
Linguine with fresh mussels, sauteed with garlic in a white wine tomato sauce
SAUSAGE
Penne with sausage, peppers, mushrooms, sauteed with garlic, in a red wine tomato sauce
RAVIOLI
Stuffed with ricotta in a white wine rose sauce
RAPINI & SAUSAGE
Orecchiette with rapini, Italian sausage, parmesan
CARBONARA
Linguine with guanciale, egg yolk, parmesan
SHRIMP
Linguine with shrimp, sauteed with garlic in a white wine tomato cream sauce
FAT LIP BURGER
Lettuce, tomato, pickles, hot peppers, red onion, ketchup, mustard, BBQ, garlic mayo, served with crispy fries
CHICKEN MARSALA
Pan fried with a blend of mushrooms in a rich Marsala wine sauce, served with mashed potatoes
CHICKEN PARMESAN
Lightly fried then baked with cheese and tomato sauce, served with linguine
SALMON
Grilled, brushed with garlic oil, served with rapini
BRANZINO
(Italian seabass) Grilled, brushed with olive oil, served with broccolini
BEEF TENDERLOIN
Grilled to your liking, au jus, served with polenta fries
mains
sides
BASMATI RICE
topped with garlic oil
MASHED POTATOES
BROCCOLINI
sauteed with garlic oil
CRISPY FRIES
served with aioli
RAPINI
sauteed with garlic oil
MARGHERITA
Fior di latte, fresh basil
PICCANTE
Spicy salami, spicy sausage, hot peppers
TUSCANY
Sauteed mushrooms, sun dried tomatoes, prosciutto
RAPINI
White pizza with rapini, spicy sausage, bocconcini
QUATTRO FORMAGGIO
Mozzarella, gorgonzola, parmesan, asiago
GIUSEPPE
Spicy salami, roasted red peppers, gorgonzola
FILIPPO
Spicy sausage, zucchini, caramelized onions
ITALIANO
Spicy salami, prosciutto, roasted red pepper, black olives
MANGIACAKE
White pizza with pear & gorgonzola, topped with prosciutto, arugula, balsamic glaze (pizza only)
VERDE
Spinach pesto, sauteed mushrooms, red onion, sun dried tomatoes
FUNGHI
White pizza with fior di latte, blend of market fresh mushrooms, caramelized onions
MEATZZA
Spicy salami, spicy sausage, prosciutto, pepperoni, red onions
VEGETARIAN
Grilled eggplant, zucchini, roasted red pepper, sauteed mushrooms, caramelized onions, goat cheese
CREATE YOUR OWN
Tomato sauce & mozzarella